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| Ingredients 30
ml rum
30
ml brandy
1
egg
Hot
milk
15
ml fresh cream
Glass:
Wine
Garnish:
Pinch of cinnamon
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Egg Nog
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method |
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Pour
all the ingredients in the shaker and blend
vigorously.
Add
hot mild and stir.
Pour
in the Wine glass. Sprinkle with cinnamon..
Serve.
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